Traditional Glass, Brass Dinner Thali set of 5

5,999.00

Elegant Matte finish, healthy Premium yellow-brass (Pital), handcrafted with traditional methods, 1 Dinner-Plate/ Thali, 2 katori/bowls,1  spoon and 1 tumbler/glass, set of 5 

Transit Time: After dispatch, 2-3 days in Delhi/ NCR and 5-7 days pan-India.

Return accepted only for damaged or wrong product.

SKU: DUDS2925TGBTS Tag:

6 in stock

Estimated delivery: July 25, 2026 – July 29, 2026
Shipping and returns

Free shipping on purchase of products worth Rs 1000 and above.

Dispatched in 2-3 working days.

Return or exchange accepted only for damaged or wrong product.

Description

Material- Lead-free, food-grade premium Yellow Brass/ Peetal

Craft- Made using traditional mold-casting and manual finishing methods in Moradabad.

Dimensions: 
Each Dinner-Plate/ Thali weighs approx 1.250 Kg (being handcrafted weight differs slightly for each piece)
Depth of Thali          2.5 cm   :            Rim width : 25 cm
Total height of Plate – 3 cm,             Base  Width- 22 cm

Each Tumbler/ glass weighs approx 300 gm(being handcrafted weight differs slightly for each piece)
Depth          9 cm   :            Total height – 10.5 cm,
Rim width : 7.5 cm                  Base  Width- 6 cm

Each Katori/Bowl weighs approx 300 gm(being handcrafted weight differs slightly for each piece)
Depth          4.5 cm   :            Total height – 4.5 cm,
Rim width : 8.5 cm                  Base  Width- 5 cm

Each Spoon appox 50 gm(being handcrafted weight differs slightly for each piece)
Total length  with handle:    13cm
Spoon :            5cm X 4 cm

Return: Product eligible for exchange or return only if damaged. Please read all product related details carefully. Feel free to ask in case of doubt. Return claims due to dissatisfaction may not be taken. (please read return and cancellation policy).

Cleaning instruction:

Wash with mild soap and water using soft sponge ( no scrub should be used to avoid scratches).Wipe water with clean dry cloth to avoid water stains

*No lemon, tamarind, curd or acidic scrub should be used.

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